Wasted Food, Wasted Energy
On the 8th, I mentioned research done by Dr. Michael Webber and former Webber Energy Group member Amanda Cuellar on the energy we waste when we waste food. This work is now featured on the UT Austin main website in the article titled “Eat Your Leftovers: How America’s Wasted Food Could Power Switzerland for a Year.”
If you find some time this afternoon, I would recommend checking out this article on UT’s website – found here. It is a very nice summary of the research and its potential implications.